Dwarsrivier Valley Tourism

Bread Workshop- Boschendal

There’s nothing quite like the smell of fresh bread……Even more heavenly is the opportunity to make this delicious bread yourself.


Executive Chef Christiaan Campbell will head up the fun and insightful workshops, sharing both his passion for natural fresh produce and his witty repartee that make any culinary event with him a real pleasure.

Weekend Schedule:

Saturday: 14.00 – 17.00 – mixing, folding and shaping

Sunday: 08.00 – 12.00 – tour of the Bakery, baking

Take home what you make and the recipes to continue baking for family and friends!

Bread types covered: Sourdough, Ciabatta, Baguette and Burger Buns

Workshop price excludes accommodation, if you wish to stay on the farm we can offer a 25% discount on room rate, subject to availabilty.

The Retreat
R1450 per person



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The Dwarsrivier Valley

The Dwarsrivier Valley serves as a triumphant example of the way forward. Here we can experience a unique balance between pure historical Cape Culture and modern day lifestyles of wellness, gourmet foods and fine wines. The valley has what it takes to satisfy the humanitarian, the socialite, the nature lover, the historian, the adventurous spirit and certainly the connoisseur.


Maintenance & validity of all business operating permits, licences and registration certificates are the responsibility of the business owner. Dwarsrivier Valley Tourism takes no responsibility for the renewal of the required legal business operating documentation.


Contact Us

Monday – Friday: 08h00 – 17h00
Saturday: 09h00 – 12h00

Contact Details
Tel: 021 885 2467
Fax: 086 764 4853

Find Us

Dwarsrivier Valley Tourism

Physical Address
Municipal Offices
Main Road (R310)